Kenan was the author of Kitchen 1204, a blog centered around my New-Years-Resolution-turned-lifestyle-goal to eat seasonally. That has lead to some incredible culinary opportunities in the Atlanta community that she calls home, but she has realized she's so much more than that. Any given day, Kenan might be a chef, a calligrapher, a travel agent, a painter, an event planner, a photographer, a recipe developer, a stylist, a farm hand, a housewife. She's realized her life and work don’t fit into one category.
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Kenan Hill |
Find out how food blogger Kenan Hill of Kenan Hill Blog dishes on her favorite “Upside Down” Butternut + Bacon Holiday Quiche recipe, perfect for holiday brunch. “Upside Down” Butternut + Bacon Holiday Quiche Ingredients For the Crust 1 ¼ cups all purpose flour 8 tbsp. cold butter, cubed ¼ tsp. salt 6 tbsp. ice water...
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